If you don't all know about this one you are missing out. We don't eat red meat, so I just use whatever meat I have at the time, chicken, turkey, or pork. It works will with all. Also if you brown the meat ahead of time, it cuts the cooking time in half.
1 lb ground meat
1 can green beans
1 pouch dry onion soup mix
1 bag frozen tater tots
1 can cream of mushroom soup
3/4 soup can milk
Spread meat in bottom of 2 qt. casserole dish. Layer green beans, dry soup mix, and tater tots. Mix mushroom soup and milk, then pour over tater tots. Bake at 350 degrees for 60-80 minutes. Add cheese during last 10 minutes if desired.
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Sounds yummy! thanks for posting this Sarah!
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