Easy Pumpkin Bread

I've never made pumpkin bread. And I am a failure at making regular bread. But this recipe was easy enough for me to handle and everything turned out great! So, for the bread making challenged, try this one, its sure to turn out delicious!

Pumpkin Bread

from: Lynne Dewey

2 c. Sugar

1 c. Brown Sugar

1 c. salad oil (veg, canola, etc)

4 eggs

2 c. Canned Pumpkin

* Mix all the above ingredients together until combined.

Sift together:

3 1/2 c Flour

2 tsp Baking Soda

1 tsp Baking Powder

1 tsp Salt

1 tsp Crushed/ground Cloves

1 tsp Nutmeg

1 1/2 tsp Cinnamon

1. Add everything together in one bowl and mix until combined.

2. Stir in 1 cup of Chocolate chips

3. Divide batter into 3 different bread pans. Bake at 300 degrees. Check after 50 mins. Bread is done when a knife inserted in the middle comes out clean. Enjoy!